Roasted Maple Glazed Carrots

These slightly sweet carrots are the perfect side dish for any occasion! Run time for Roasted Maple Glazed Carrots: 1:00-3:00

Prep time: 10 minutes
Cook Time: 50 minutes

Total Time: 1 hour
Serving Size: 8 servings

Featured Bakeware:

USA Pan ^® Rectangular Cake Pan

Ingredients

2 pounds carrots (peeled, trimmed and halved lengthwise)
4 garlic cloves minced
6 Tbsp. butter cut into pats
2 Tbsp. brown sugar
6 Tbsp. real maple syrup
1 tsp. chopped fresh thyme
salt and pepper

Recipe Instructions

Preheat oven to 400 degrees. Place carrots in USA Pan 9x13 Rectangular Pan. In a separate bowl mix together the syrup, garlic, brown sugar, and thyme. Pour over the carrots. Place pats of butter on top of carrots. Season with salt and pepper to your preference. Bake for 40-50 minutes, until the carrots are tender. ENJOY!