Bacon Ranch Cheesy Red Potatoes
These potatoes will be a surefire hit in your house! Tender red potatoes loaded with bacon, cheese and ranch dressing; these will be a favorite side dish for your family! Baked perfectly everytime in our USA Pan 9 x 13" pan.
Prep time: 15 minutes
Cook Time: 55 minutes
Cook Time: 55 minutes
Total Time: 1 hour and 10 minutes
Serving Size: 12 servings
Serving Size: 12 servings
Featured Bakeware:
USA Pan ® 9x13 Rectangular Cake Pan
Ingredients
3/4 cup classic ranch dressing3/4 cup shredded cheese
1/2 cup cooked bacon, chopped
3 lb. red potatoes, cubed
1 1/2 Tablespoons fresh parsley
Recipe Instructions
Preheat oven to 350 degees. Combine the ranch dressing, cheese, bacon, and potatoes in a large bowl and coat the potatoes well. Pour into your USA Pan 9x13" pan. BAke for 55 minutes, or until tender. Remove from oven and sprinkle with parsely. ENJOY!!