- Unique, ridged texture, facilitates even air circulation and heat distribution
- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Made in USA from globally sourced materials
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Non-Stick Silicone Coating
Safe for Food Contact (FDA Approved)

Americoat® Nonstick Silicone Coating
Small Bread Loaf Pan
Bake perfect quick breads to flawless pound cakes and more with our professional quality Small Bread Loaf Pan with a superior non-stick coating.
Our Nonstick Bakeware Features
- Our small bread loaf pan is perfect for bread loaves, pound cakes, quick breads, and more
- Made to commercial standards, our bread pans turn out beautiful baked goods with consistent results
- Aluminized steel is the choice of professionals for their bakeware because it distributes heat evenly with strength and durability
- Our Americoat nonstick coating is unsurpassed for easy food release and cleanup
- Made in the USA from globally sourced materials

Free Shipping on orders $50+
The USA PAN 1 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf.
The USA PAN 1 lb. Loaf Pan provides home bakers with an easy way to bake the perfect quick bread, flawless pound cake, super moist cornbread, or classic meatloaf.
Use and Care
Do not exceed 450°F (230°C).
Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.