- Unique fluted design that facilitates air circulation and maximizes pan strength to help resist warping
- Made with the same standard high-performance features used for bakeware in commercial bakeries
- Easy clean up with our nonstick silicone coating: FDA approved for safe contact with food
- Limited Lifetime Warranty for the life of your use
- Pan made in USA from globally sourced materials
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Non-Stick Silicone Coating
Safe for Food Contact (FDA Approved)
Americoat® Nonstick Silicone Coating
Heavy Duty Extra Large Sheet Pan
$41.99/EA
Our Non-stick Heavy Duty Extra Large Sheet Pan is equipped with a wrapped steel bar rim for additional stability and durability to resist any warping.
Our Nonstick Bakeware Features
- Our extra large sheet pan is perfect for those extra large tasks
- Choose our heavy duty, commercial quality bakeware to bake, roast, broil, or even freeze
- Made of aluminized steel, the choice of professionals, it conducts heat evenly, maintains its shape over the long haul, and endures heavy use beautifully
- Coated with our proprietary, Americoat, silicone nonstick, it releases food like a dream and makes cleanup easy-peasy
- Made in the USA from globally sourced materials
Free Shipping on orders $50+
Our Non-stick Heavy Duty Extra Large Sheet Pan is equipped with a wrapped steel bar rim for additional stability and durability to resist any warping.
- Details
- Features & Materials
- Shipping
- We only ship within the continental U.S. This does not include Hawaii, Alaska or P.O. Boxes.
- All orders are processed within 3 to 4 business days (excluding weekends and holidays)
- Shipping charges will be calculated and displayed at checkout
- Any further questions, please don’t hesitate to contact us at info@usapan.com
- Baking Ideas
Get the right tool for the job with this heavy duty, extra large sheet pan. When you are fixing to cook for a crowd or need extra space for that delicate dish, grab this sheet pan. It has the space you need to turn out perfect cookies by the dozens, roast a perfect pan of veggies, or toast garlic bread for a crowd. BUT it is also equipped with an extra heavy-duty steel bar to withstand heavy use. With its unique corrugated design, it enhances even air circulation for consistent baking. In addition, the aluminized steel and rippled detail make for a strong, durable, consistent baking pan that resists warping and lasts for the long haul. But perhaps its best feature (if you had to pick just one) is the unsurpassed Americoat nonstick coating. The food-grade safe, FDA-approved layer releases food easily so your cookies don’t crumble, your cakes don’t crack, and your veggies lift off the pan. It also means that cleanup doesn’t turn into a nightmare. Without stuck-on food, you can give the heavy duty, extra large sheet pan a hand wash in hot soapy water and it is ready to go again. . . and again. . . and again.
Item Number: 1056HS-1 Baking Surface Dimensions: 20.25 x 14.25 x 1 inches Outer Dimensions 20.75 x 14.75 x 1 inches Material: Aluminized Steel
Americoat® Nonstick Silicone Coating
Non-Stick Silicone Coating
Safe for Food Contact
(FDA Approved)
Oven Safe Up to 450 °F (230°C)
Aluminized Steel
This product contains aluminum, manganese, iron and vanadium and compounds. For more information about chemicals in this product, visit www.usapan.com/ab-1200-regulation.
Este producto contiene aluminio, manganeso, hierro y vanadio y compuestos. Para más información sobre las sustancias químicas en este producto, visite www.usapan.com/ab-1200-regulation.
Our Non-stick Heavy Duty Extra Large Sheet Pan is equipped with a wrapped steel bar rim for additional stability and durability to resist any warping.
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Use and Care
Do not exceed 450°F (230°C).
Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary. Hand wash bakeware in warm water with mild dishwashing soap using a sponge , rinse and dry thoroughly. Do not place in dishwasher. Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended. To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat. Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.